#0535.S4 Ocha no Sankoen - Red Shiso from Shimane (2g tea bags)This shiso leaf tea create a wonderful aroma of perilla. Flavor Profile Steeping Instructions 1 tea bag 1 min 90C (195F) 200 ml Product Info Ingredients: red shiso (red perilla) Region: Shimane Prefecture Producer Info Producer: Sankoen CEO: Masaya Oshima Established: 1984 Employees: 13 Family business, factory Certifications: ISO22000 (2016 7 27)

and charcoal black—like smoke from a dying fire in the depths of an autumn mountain

87 inches)

Name: Yakushima Hachimanjyu Chaen

In some cases

Leaves themselves are shaded under modern canopy shading for some 40 days (varies from year to year) for extra rich savory umami flavor

Will keep tea cold for 6 hours (under 7 degrees Celsius)

Yunomi Evaluation - 56/100

the plate combines delicate visual expression with everyday functionality

Matcha Cha Ginza is made with an extra strong finishing roast of the tea leaves prior to grinding

Region: Wazuka Village

Grown in the vast mountains of Yoshino

you do so in small amounts dividing up the tea between the cups so that they are even in strength of flavor