Heirloom Tomato & Fresh Mozzarella Ravioli in Basil, Tomato & Egg Doughs - 12 PC, About 12 OZOur inspiration for this delicious ravioli was a fun twist on Caprese salad. Being that we have a preference for natural and organic ingredients, we worked with several sources to find the perfect Heirloom varietal tomato. Needless to say, this ravioli is bursting with flavor. Simple Pairings Recipes Cooking Directions Ingredients Nutrition Burrata, Crispy Prosciutto Speck, Pine Nuts, Basil Oil Grilled Eggplant, Grilled Corn, Tomato Consomme Capers,

Gorgonzola Cheese

giving each bite a warm

Wilted Greens

- Lemon Herb Pasta Salad with Marinated Chickpeas

spring-like flavor that marries perfectly with the vegetables of summer

and seasonally focused to satisfy your cravings throughout the year

- Panko Breaded

For those of you who are not familiar with Hatch Green Chiles… The chiles are a Southwestern delicacy grown in the Hatch Valley of New Mexico

unfiltered blend of hand-picked California estate grown olives cold-pressed and crushed with a fresh California Meyer Lemon blend resulting in a sweet

and Roasted Garlic with Sweet Basil Trenette

For more information about this

- Organic Whole Wheat Fettuccine with Sausage and Fennel