Caviaroli Pearls - Chili 20gA little spark you can spoon. Caviaroli Chili Pearls (Guindilla) are glossy, reddish spheres of extra virgin olive oil infused with chili that burst on the palateadding heat, silk, and shine in a single pop. Each pearl is about 45 mm across, with a clean chili kick and a hint of smoky warmthborn from Spains love of bold flavour and beautiful plating. Perfect for: Adding a spicy finish to exotic & South American dishesand even pizza nights. Dotted over

fresh herbs

Perfect for tapas

Known for their distinct texture and flavor

they burst to release the fruity

savory flavor and melt-in-your-mouth texture

A true gourmet delicacy

the white tuna is one of the highest quality varieties

With these few kilos a small area is sown to obtain the second generation of seed

The black-hooved pigs naturally graze in their meadows on fatty acorns

🍋 Tapas Marineras – Served simply with a squeeze of lemon and a glass of Albariño

A tiny tin with big

Indulge in the smooth delight of Turrón de Chocolate con Leche y Almendras by Pablo Garrigós Ibáñez