Skinning Knife, German Type 18cm - BlackSkinning Knife, German Type, 18cm Black is a precision tool designed for professional butchers and culinary experts for skinning poultry and small to medium sized animals. It features an 18 cm fully curved German type blade made from high quality stainless steel, offering superb sharpness, durability, and corrosion resistance. The curved blade shape provides excellent control and precision needed for separating skin from meat cleanly and efficiently.

Pasta/Soup Bowl Chelsea Rim Shape (Sold in sets of 48) from Royal Porcelain is a classic and traditional piece crafted from high-quality porcelain

ideal for individual usage in fine dining settings

A versatile and stylish choice

rounded edges and comfortable handling

the Round Plate Wide Rim 250mm combines contemporary design with practical functionality

offering generous space for serving

7-liter capacity

and decorations with clean

With a practical 355ml capacity

ergonomic grip control

making it a reliable and essential cookware piece for efficient culinary preparation

A captivating blend of Roaring Twenties charm and modern elegance