2021 Chanterêves Bourgogne Hautes Côtes de Beaune Blanc "Les Monts de Fussey", Burgundy, FranceABOUT THIS WINE Crushed, long (6 hour) press cycle, ambient yeast fermentation with pied de cuve, aged 12 months in 228L and or 600L barrels, no fining, occasional light filtration, minimal SO2 addition only if necessary during aging and before bottling. Sourced from a site above the village of Echevronne, just below Fussey, on the border of the Hautes Ctes de Nuits. Southeastern exposition, moderate slope, 400m altitude. Stony, limestone marl soil.

and Beam Estates

A job opportunity for Jon’s wife Jane took them both to Australia

it is a piece of art

It is rarely planted in Douro

In June 2006

after malolactic fermentation and just before bottling

The estate is made up of 5 hectares on Serraboella

After fermentation the wine is further aged for 3 months on fine lees

intensified by 18 months in French oak

Vinification at Blankiet Estate is done in a state of the art winery located on the property

Cut is more important than size

nearly-lost art with their “Che Fico” clay-amphora-fermented Fiano from a single vineyard in Clarksburg