PappardelleType: egg pasta from Campofilone Ingredients: durum wheat semolina, eggs 35. 3% Processing: textured surface that holds sauce perfectly, slow drying Package: 250 g 4 servings Bundle: 5 pack (1. 25 kg, serves 20)

Aroma: medium fruity

An ideal condiment for daily uses

Its container must be unique as for shape and capacity: Giugiaro bottle

Its rich flavor and taste make it able to satisfy the most variable

Harvest Time: 15th October - 30th November

Appearance: Limpid after filtering

boiled potatoes or onions

sushi and sashimi

l-ascorbic acid E300

and elegant notes of toasted coffee dominate the olfactory base

Limone confettura extra - Lemon extra jam

Brand name: Colli Etruschi "IGP OLIO DI ROMA” Extra Virgin Olive Oil