Avuá Oak CachacaAVU OAK Aged for up to two years in French Oak previously used to age white wine. Carvalho (Portuguese for Oak barrels) is the most common wood used for aging in Brazil and imparts notes of VANILLA, BUTTERSCOTCH, and BANANA that makes for an exquisite sipping spirit or the perfect base for cocktails.

and the Double Gold Medal for design

Once the mash has been fermented for five to six days

Indonesian nutmeg

Holds approximately 17 oz

Designed by then-famous architect Charles Doig

In 1966 a small quantity of the blend

396 taste combinations

Laphroaig is best savoured neat

from pruning to cellar maintenance

Shortly after his retirement Elmer was honored with his own namesake single barrel Bourbon

Shopping for someone else but not sure what to give them

Incense spice aromas open into strawberry and pineapple cream flavors