Indomita Polero Gran Reserva PaisThis wine represents the expression of tradition and the terroir of the Itata Valley, approximately 500 km South from the city of Santiago. The origin of viticulture for Pais begins in this valley in southern Chile, with the uva grape plantations. The character of the wine evolves from its coastal proximity and high rainfall, these vineyards grow for decades without irrigation and without a trellising system. The rural minimal intervention

blackberries and liquorice

Blackberry and cherry come through before an exceptionally long and elegant finish

A wonderful array of flavours that layer in this complex wine

but also the diversity of the terroir to be found within the Barolo DOCG

The Ranina range is created by Dugladze Wine Co

with full malolactic fermentation and short lees ageing

to increase the intensity of the aroma

this rich exquisitely-balanced gin boasts juicy citrus and exotic spice in the body

with aromas of toasted almonds

also embracing biodynamic viticulture

with subtle almond to round of the finish

This Amarone della Valpolicella uses the well-honed method of slow-fermenting partially dried (Apassimento) Corvina