Yame Matcha Yame no Hana 30gCultivar: Blend(Mostly Yabukita&Okumidori) Origin: Yame Harvest: 1st Application: Suitable for Usucha Latte Supply: ~1 tons month Nutty flavor, refined bitterness, and a vibrant green color.

Sourced from Uji—Japan’s most prestigious and historic matcha region—Kiwami delivers an exceptional depth of umami and refined natural sweetness

the handle is slightly thicker

The all-ceramic construction allows tea leaves to open naturally

Comfortable and Functional Design

Flavor Profile

Water temperature: Boiling water

Remarkably smooth and elegant

this extraordinary tea is crafted in extremely limited quantities and rarely becomes available on the open market

it enhances the experience of brewing and enjoying Japanese tea

or small Japanese teapot

Even if you accidentally leave it a little longer than planned

Lower-temperature water helps draw out the tea’s natural sweetness and umami while keeping bitterness and astringency very low