SA Table: 16 March 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 3 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 18 October 2019

Tastes like pomegranate and raspberry sherbet

Grand Vin is a Bordeaux-style blend with complex layers

the Leopard’s Leap South African Table presents guests with the opportunity on 16 May 2020

Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area

the Leopard’s Leap South African Table presents guests with the opportunity on 14 December 2019

Pardus is an elegant wine

The Leopard’s Leap Culinaria Collection is a celebration of the harmony in which food and wine complement one another

the Leopard’s Leap South African Table presents guests with the opportunity on 05 August 2021

the Leopard’s Leap South African Table presents guests with the opportunity on 01 August 2019