#0914.N5 Dattan Sobacha (Nagano Grown) by Yamane-en 長野産の韃靼蕎麦茶100% Japan (Nagano) grown, pesticide free dattan sobacha (Tartary buckwheat tea)! Product Info Ingredients: Tartary buckwheat (Roasted) Region: Nagano Steeping Notes Put about 1 tablespoon (7 10 grams) of sobacha into a cup. Pour boiling water into the cup and wait for 1 2 minutes and the tea is ready. Try eating the soba. It will taste like cereal! Vendor Info Name: Yamane en Tea Shop, a small tea shop in Tokyo operated by the Shiobara family.

leaves that have been grown with time and deep care

Shading: shaded

Steeping Instructions

Hand wash to clean

Kamairicha (literally pan-fired tea) is a type of tea that is made by skipping the steaming process and freshly picked leaves are roasted and rolled

Call it a sipping broth

Dimensions: diameter 12

Oda Pottery's Musubi series features a design that emulates intertwining string

Material: sakura bark

this tea also has a very beautiful dark green color

Certifications: ISO22000 (2016/7/27)

The result is a scent with depth and a refreshing quality