Sakai Takayuki VG10 33 Layer Damascus Gyuto 240mm Stabilized wood HandleSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Gyuto Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double edged blade Blade Length: 240mm (9. 4") Blade Height: 46.

Size: 210 x 70 x 22mm

Knife Type: Tuna

This includes the following: Japanese omelet

horse mackerel

Size: 230 x 100 x 70mm

That makes handling so easy that burden of washing heavy cutting boards can be reduced

ergonomic butterfly handles provide control in tight spaces

Handle Length: 74mm (2

Knife Type: Multi Purpose

Produces and distributes mostly commercial-use kitchen wares in Japan

Weight: 238g (8

000 grit stones and work with hard steels like A2 or D2 as well as other stainless alloys